Cuna de Reyes is a small family owned winery based in the town of Nájera (La Rioja), also known as the “King’s Court” and, paying homage to this noble town, the winery was named Cuna de Reyes (birthplace of kings). Winemaker Alfredo Ciria is involved in everything at Cuna de Reyes, from driving the tractor in the vineyard to fermentation temperatures and label design.
Cuna de Reyes Rioja Blanco
Food: Ideal with grilled seafood, panfried scallops, fish curry, or frankly just on it's own
Tasting Notes: A slightly golden colour with aromas of soft, fruity, fresh, intense. On the palate it is balanced, refreshing, good acidity, smooth and pleasant and a surprisingly long finish